Organic Buransh (Rhododendron) Squash – Himalayan Refreshing Drink (500ml)

Bring home the refreshing taste of the Himalayas with Organic Buransh Squash, made from the vibrant red flowers of the Rhododendron arboreum, locally known as Buransh. This traditional pahadi drink is not just delicious but also packed with natural health benefits that have been cherished in Uttarakhand for generations.

What Makes Buransh Special?

• Unique Himalayan Bloom – Handpicked Buransh flowers from the pristine mountains of Uttarakhand.

• Rich in Antioxidants – Helps in boosting immunity, cooling the body, and improving heart health.

• Naturally Refreshing – A sweet-tangy flavour with a beautiful ruby-red hue, perfect for any season.

• Versatile Drink – Can be enjoyed with chilled water, soda, cocktails, or as a topping in desserts.

How to Use

• Mix 1 part squash with 3–4 parts cold water or soda.

• Add ice cubes, a slice of lemon, or mint leaves for extra freshness.

• Can also be used in mocktails, cocktails, and summer coolers.

Why Choose Our Buransh Squash?

• Made from 100% natural Himalayan flowers

• No artificial colours or preservatives

• Processed and packed with care by local pahadi communities

• Every bottle supports sustainable livelihoods in Uttarakhand

Product Details

• Quantity: 500 ml

• Shelf Life: 9–12 months (Store in a cool, dry place. Refrigerate after opening.)

• Ingredients: Buransh flower extract, Himalayan spring water, organic sugar, lemon juice.

✨ Taste the Hills in Every Sip – A healthy, refreshing, and authentic gift from Uttarakhand!